How to make it

  • Cut pork in 1' slices and flatten to 1/4" thickness,sprinkle with salt. In large non-stick skillet,coated with spray,cook pork in batches over med-high until juices run clear. Reduce heat to low;return all meat to the pan. Combine the remaining ingredients;pour over pork and turn to coat. Heat through

Reviews & Comments 3

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    " It was excellent "
    a1patti ate it and said...
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  • 22566 8 years ago
    Yep! I could dive right into this one.

    Thank-you for this very nice recipe.

    Kind Regards

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    " It was excellent "
    spinach1948 ate it and said...
    Delicious my kind of Pork cooking. Great recipe.
    Hi 5.
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