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Ingredients

How to make it

  • Preheat oven to 350°. Grease an 8-inch square pan.
  • Combine and cream together butter, brown sugar, and sugar.
  • Beat in the egg and vanilla.
  • Whisk together in small bowl flour, graham cracker crumbs, baking powder, and salt.
  • Add dry mixture to butter mixture and mix at low speed until combined.
  • Divide dough in half. Press half of dough into an even layer on the bottom of the pan.
  • Place milk chocolate bars over dough in single layer.
  • Spread marshmallow crème over chocolate
  • Place remaining half of dough in a single layer on top of marshmallow. Tip: Flatten small pieces of dough into small shingles and layer them together.
  • Bake for 30 to 35 minutes, until lightly browned.
  • Cool completely before cutting into bars.

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