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Home Beer Bread Mix

crab and corn bisque Recipe

Ingredients

How to make it

  • combine milk, cream and stock
  • Bring to a boil, simmer 10 to 12 mins
  • Make a rox with equal parts butter and flour to desired color
  • Add to simmering pot
  • Stir in corn with liquid, crab meat
  • simmer 5 mins
  • Gradually add hald green onions, salt and seasoning to taste
  • Use other part of green onions for garnish

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