Ingredients

How to make it

  • Roughly chop 1/2 onion and place in blender with chili powder,1-1/2 tsp salt,oregano,cumin,cloves and garlic. Puree,adding about 1/3 c water to make thick paste.
  • Slice remaining 1-1.2 onions into thin rings and place in bowl with chili puree and pork;toss to coat.
  • Lightly brush a large cast-iron skillet or grill pan with oil and place over high heat until almost smoking. Place 4 pork chops in the skillet and surround with half of the onions. Cook until the pork starts to blacken on the outside and is cooked through,about 4 mins a side. Repeat with remaining pork chops and onions..
  • Imade the recipe with bone-in chops

People Who Like This Dish 2
Reviews & Comments 2

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  • 22566 4 years ago
    Thank-you for this very pleasing pork recipe.

    Wishing you a very nice evening.

    Kind Regards

    Joyce
    Was this review helpful? Yes Flag
    " It was excellent "
    sparow64 ate it and said...
    This sounds awesome!!! Got this on the list to try soon!
    Was this review helpful? Yes Flag

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