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How to make it

  • Over medium high heat, chunk up the hamburger.
  • Throw in the diced onion.
  • Brown the hamburger with the onion until thoroughly cooked with no pink left.
  • Add just enough ketchup to make the hamburger mixture moist.
  • Add about 1/4 the amount of mustard.
  • Mix together thoroughly.
  • Serve on hamburger buns.
  • Enjoy!

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