Ingredients

How to make it

  • 1.Marinate chicken with soy sauce, salt, sesame oil and sugar for 30 mins. Roll chicken in corn flour and deep-fry till golden brown.Set aside.
  • 2. In another pan, heat 1tbsp oil over medium fire. Stir fry garlic and ginger for 1-2mins. Add sauce ingredients, and cook till sauce thickens.
  • 3.Add the chicken, lychees and chillies. Mix well, and allow simmer for 3-5mins.
  • 4.Garnish and serve.

Reviews & Comments 1

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  • eggchef 6 years ago
    sweet i just bought some lychees awesome thanls for the recipe awesome u rock
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