How to make it

  • Place marinade in large resealable bag;add chicken. Seal and turn to coat;refrigerate for 8 hours or overnight. Drain and discard marinade.
  • Grill chicken,covered,over med. heat 5-7 mins on each side.
  • Slice chicken. Divide romaine,kiwi,pineapple,oranges,celery,peppers,raspberries and strawberries among 6 plates;top with chicken. Sprinkle with green onions and cashews. Drizzle with salad dressing.

Reviews & Comments 2

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    " It was excellent "
    a1patti ate it and said...
    Great dish for the summer, ^5!
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    " It was excellent "
    spinach1948 ate it and said...
    Wow Love this, a great chicken salad recipe.
    Hi 5.
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