How to make it

  • Combine chili powder, cumin, salt and oregano in large plastic food storage bag. Add cheddar and Monterey Jack cheese. Shake to coat cheese.
  • Heat 1 1/2 teaspoons oil in med skillet. Fry one tortilla on med-hi heat for 30 seconds or until golden brown. Turn, fry 30 seconds longer. Repeat with remaining tortillas.
  • Place fried tortillas on baking sheet. Sprinkle with cheese mixture. Broil 3 inches from heat 1 1/2 to 2 1/2 minutes, or until cheese melts. Cut each quesadilla into 4 pieces. Top with salsa if desired. Serve hot.

Reviews & Comments 3

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    " It was excellent "
    pleclare ate it and said...
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    " It was excellent "
    momo_55grandma ate it and said...
    great post! wonderful recipe high5 thanks for sharing
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    " It was excellent "
    donman ate it and said...
    I love this idea! Thanks :)
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