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Provencal Fish In Tin Foil Recipe

Ingredients

How to make it

  • Preheat oven to 450
  • take a long sheet of tin foil and fold in half
  • brush some olive oil on the bottom
  • place the zucchini on the bottom in a single layer
  • add the mushrooms
  • add the fish skin side down (salt and pepper fish)
  • place the onions on top of fish
  • add the red peppers on top of the onions
  • then 6 of the olives
  • then the fresh herbs
  • pour lemon juice, white wine and olive oil on top
  • fold the foil so that there are no air holes and it is a nice package. repeat with other fish.
  • put in oven for 20-25 minutes; please be careful of the steam when opening package to check on the fish.

Reviews & Comments 2

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  • jenjen1203 14 years ago
    yes. I will fix that..more like twenty :)
    Was this review helpful? Yes Flag
  • asheats 14 years ago
    This recipe sounds wonderful, I love the flavors and the fact that it can made ahead. But I can't imagine that any fish would need to cook for close to an hour in a 450 oven, that would kill the fish, is the time or the oven temp a typo?
    Was this review helpful? Yes Flag

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jenjen1203 Bellingham, WA

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