How to make it

  • Sauté apple in butter.
  • Beat together eggs, cream, salt and pepper until blended but not frothy.
  • Melt butter in omelet pan over high heat until foam begins to recede.
  • Pour in egg mixture and prepare omelet beating to lighten but still set on the bottom.
  • Fill with sautéed apples and diced brie cheese cubes.
  • Fold or roll and slide out of pan onto a heated plate.

People Who Like This Dish 3
Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes