Ingredients

How to make it

  • Preheat oven to 350°.
  • In a large bowl, beat together margarine, sugar, brown sugar, cinnamon, ginger, salt, allspice, & egg yolk.
  • Whisk in sweet potatoes & milk. In medium bowl, beat egg whites until stiff.
  • Fold into sweet potato mixture, not stir.
  • Pour into unbaked pie shell.
  • Bake 40-45 minutes, until a tester inserted in center comes out clean.
  • Cool on rack until ready to cut into wedges to serve.

Reviews & Comments 3

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    " It was excellent "
    momo_55grandma ate it and said...
    wow now I can have my pie and eat it too high5 great post thanks rodeogirl73
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  • angelgirl94 6 years ago
    I've been looking for sugar free dessert recipes to accommodate a diabetic family member. Thanks for sharing. :)
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  • leonora5 6 years ago
    Wonderful - I have been looking for a sugar free version myself! Thanks
    Was this review helpful? Yes Flag

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