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Home Steak Mushrooms Onion With Oregano

Baked Bean and Tomato Soup Recipe

Ingredients

How to make it

  • In large saucepan combine beans, water, onions and tomatoes.
  • Cook over medium heat for 20 minutes then puree in blender and set aside.
  • In same saucepan melt butter then add flour to bubbling.
  • Add small amount of pureed mixture to saucepan then heat and stir.
  • Add remaining bean mixture, salt and pepper then simmer 5 minutes before serving.

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The Cook

chefmeow Garland, TX

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