Recipe
Zucchini Faux Pasta And Italian Sausage Recipe
  Add Step-by-Step Photos
|
Elle / All my dishes 1 year, 11 months ago
Got a lot of zucchini lying around? Looking for something different? This is low carb, but it's also delicious, so even if you're not looking for low carb, you may still want to try this. It's wonderful and ridiculously easy. Different from the e... More
Prep:20m Cook:15m Servings:2
|
 Elle |
|
||
Fans
Ingredients
- 4 small zucchini
- 2 Tbs olive oil
- 1 clove garlic, pressed
- 1 (14.5 ounces) can diced tomatoes
- 1 tsp oregano
- 1/2 lb italian turkey sausage, cooked and sliced
- salt and pepper
- 1 bunch fresh basil, torn
- 1/2 cup grated parmesan cheese
Directions
- Slice clean, unpeeled zucchini into ribbons, using a vegetable peeler, and turning the zucchini as you go.
- Warm 1 TBSP olive oil in a saucepan, on medium heat.
- Saute the garlic for a few seconds, don't burn it--then add tomatoes and oregano.
- Simmer uncovered for a few minutes.
- Heat the remaining oil in a large skillet.
- Add the zucchini to the skillet.
- Stir for a few minutes, until zucchini is soft.
- Add salt and pepper to taste, then add the sauce to the zucchini to the pan.
- Add the sausage, stir well.
- Stir in basil, and transfer to a serving dish.
- Top with parmesan cheese.
Recent Gawkers
Comments
Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
yogagirl96 6 months ago said:
For those who want a vegan version, in place of the turkey and cheese, try a pesto sauce. I use walnuts, olive oil and basil in a food processor. Yum!
Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Zucchini Faux Pasta And Italian Sausage Recipe
Groups
This recipe belongs to the following groups:
You need to be logged in to add a recipe to a groupRelated Menus
Related Tags
As seen in...
Copyright © 2007 GroupRecipes.com - The Food Social Network
Recent Searches
Fish Appetizer - Fondue Sauce Recipe - Oyster Stew Recipe - Fondue Fountain Recipe - Pasta Salad - Pork Pie Recipe - Healthy Sandwich Recipes - Fruit-cup Combinations - Tasty Recipes - Deep Fried Oysters Or Scallops - Chocolate Covered Pretzels - Recipe For Angel Cake - Caramel Brownies - Tuna Casserole - Raw Veggie Pizza - Lemon Pepper Sauce Recipe - Easy Pot Pie - Chocolate Crackle Cookies Recipe - Creamy Icing Pineapple Cake - Chicken Dip - Mock Turtle Candy - Soy Sauce Chicken Wings - Beef And Wine Receipts -
Fish Appetizer - Fondue Sauce Recipe - Oyster Stew Recipe - Fondue Fountain Recipe - Pasta Salad - Pork Pie Recipe - Healthy Sandwich Recipes - Fruit-cup Combinations - Tasty Recipes - Deep Fried Oysters Or Scallops - Chocolate Covered Pretzels - Recipe For Angel Cake - Caramel Brownies - Tuna Casserole - Raw Veggie Pizza - Lemon Pepper Sauce Recipe - Easy Pot Pie - Chocolate Crackle Cookies Recipe - Creamy Icing Pineapple Cake - Chicken Dip - Mock Turtle Candy - Soy Sauce Chicken Wings - Beef And Wine Receipts -
sola 6 months, 4 weeks ago said:
I was going to post this recipe but I see you have already.Glad you are sharing this.It is also a nice dish for those that are gluten-free.
ttaaccoo 1 month, 3 weeks ago said:
This sounds good. I have a "long squash" which acts a lot like zucchini. This will be perfect! thank you! 55555
ttaaccoo 1 month, 3 weeks ago said:
The tomato sauce recipe within this dish is sublime. I intend to write it up separately so I can find it quickly. This will save $$$ when I no longer keep jars of premade marinara at the grocery store!!
The simplicity of the additions creates an absolutely delish sauce!!! thank you thank you thank you!!
Oh, one more thing: another way to do faux pasta is with cabbage. I rough cut cabbage and layered it in a casserole with noodles. The mouth-feel of cooked cabbage is very "pasta-ish".