Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

Beef Goulash Recipe

Ingredients

How to make it

  • In a large saute pan, heat the olive oil and saute the onions and sugar
  • until caramelized.
  • Add the garlic and caraway seed. Cook another minute.
  • Add the sweet and sharp paprika, marjoram, thyme and bay leaf.
  • Saute another minute, until fragrant.
  • Add the tomato paste.
  • Deglaze with the vinegar and the stock and add the pieces of beef shank,
  • salt and pepper.
  • Bring to a boil, then lower to a simmer and cook until very tender, about 1
  • 1/2 hours, stirring occasionally.
  • Taste and adjust seasoning with salt and pepper.

People Who Like This Dish 1
Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • TomS 13 years ago
    Simply superb! The best I have had since Vienna...totally accurate.
    Was this review helpful? Yes Flag

The Cook

choclytcandy Dallas, Dallas

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes