Fried Potato PancakesFrom chefmeow 9 years ago
How to make it
- In a bowl combine potatoes, egg, onion, salt and pepper then stir in 3/4 cup flour.
- Add enough remaining flour to form a firm dough.
- Turn onto a lightly floured board and knead for 1 minute.
- Shape into a 9 x 2 inch roll.
- Cut into 1/3 inch slices and roll into 4 inch circles.
- Fry pancakes in small amount of oil until browned about 4 minutes per side.
The Cookchefmeow Garland, TX
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