Ingredients

How to make it

  • Heat milk in a thick-bottomed vessel and bring to a boil. Reduce heat, add chopped almonds and simmer on low heat for fifteen to twenty minutes. Add green cardamom powder and nutmeg powder and continue to boil for another two minutes. Remove from heat, add honey and stir. Serve warm in individual earthenware glasses, garnished with silver varq.

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Reviews & Comments 3

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  • 22566 14 years ago
    Thank-you for bringing my attention to this in my mail this morning,I appreciate it.

    Yes,this reads as a very nice delicious almond milk,something I shall try and prepare in the near future.

    Kindest of Regards

    Joyce
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  • tinadc 14 years ago
    It's cold and raining here,,,this is the most perfect drink I would like to have now curling up on the couch :) great posting*****high 5
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    " It was excellent "
    elgourmand ate it and said...
    Two shots of rum and we're laughing. RJ
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