How to make it

  • First you pour veggie broth in a big pot.
  • Then you can add in the barley, carrots, celery, tomatoes, zucchini, garbanzo beans, onion, and the bay leaves.
  • Add in the seasons of garlic, parsley, curry powder, paprika, and the Worcestershire sauce.
  • This will need to come to a boil then simmer approx. 90 min.
  • This will be thick.
  • Take out bay leaf right before serving.

Reviews & Comments 2

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    " It was excellent "
    dynie ate it and said...
    Great post...healthy!

    I made this and it was very flavorful w/ all of those spices. I used 2 cans of broth... My carrots stayed firm too long, so I'll diagonal slice them thinner next time and maybe cook them a little while before I add the rest...
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  • psy333che 12 years ago
    This sounds like a wonderful concoction and I am a real soup person so it will be on my list to try Thank You
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