PizzaPizza
From bounce 14 years ago
- 45 minutes to make
- Serves 10
This can be adapted in every way veggies, to meat to tofu to bean sprouts, to beans.. all that matters is the homemade sauce and different kinds of cheese YOUNEED YOUR OWN CRUST
Ingredients
- 8 tomatoes baseball size shopping list
- 1 red pepper shopping list
- 1 yellow pepper shopping list
- 1 cup garlic sprouts shopping list
- 1 zuchinnie shopping list
- 1/4 lb turky baccon shopping list
- 1/2 cup ground beef shopping list
- black and green olives shopping list
- fresh mushroom shopping list
- 2 cups fresh spinish shopping list
- 4 tps basil shopping list
- 4 tps orangeno shopping list
- 5 cloves garlic shopping list
- 1/4 cup olive oil shopping list
- 1 cup mozzerlla cheese shopping list
- 1/3 cup old cheddar shopping list
- 1/3 cup emintal shopping list
- 1/4 pamasian cheese shopping list
- 1 ps salt shopping list
- 2 tps pepper shopping list
- calabrese sausage shopping list
How to make it
- cook off meat how ever you normally put to the side
- 7 tomaotes blended in poured into a pot
- chop garlic and add to pot of tomaotes mixture
- add olive oil, salt, pepper, basil, orageno, cumin to tomaotes and garlic
- Bring pot of sauce to boil let it simmer for 20 min
- Pour sauce on to pizza crust
- Add your veggies as you like in long slices ... DO NOT ADD THE SPROUTS AND SPINISH
- slices of red pepper
- yellow pepper
- mushrooms
- olives
- zuchinnie
- mix all Cheese together then sprinkel as much or as little as you like on the pizza
- now Add the Sprouts and Spinish
- bake at 425 untill dough is cooked and veggies are done... it should take 25 min roughly
People Who Like This Dish 3
- tinadc Cape Town, ZA
- maureenlaw ST LOUIS, US
- donone Seaford, DE
- crazeecndn Edmonton, CA
- bounce CFB Greenwood, CA
- Show up here?Review or Bookmark it! ✔
tinadc
Reviews & Comments 3
-
All Comments
-
Your Comments
" It was excellent "