How to make it

  • -on a double boiler, melt chocolate, stirring until smooth. let cool.
  • -in a bowl, sift icing sugar. stir in milk and vanilla.
  • -add butter and beat until smooth.
  • -stir in melted chocolate. refigerate until ready to use.
  • -enjoy!

Reviews & Comments 1

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  • 22566 14 years ago
    Thank-you for this nice frosting recipe.

    Kind Regards

    Joyce
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