Little Bs Copycat Quesadillas Recipe

Little Bs copycat Quesadillas

From lynnthomas 15 years ago

This is a copycat of a restaurant recipe that is sooooooo good, but the restaurant closed (Chili's opened in a town too small to support both)

In a medium-heavy skillet, saute the onions, garlic, mushrooms and peppers until soft in the 3 tablespoons oil.
Add the tomatoes and simmer for a few minutes more.
Add the chicken, beef, and shrimp and stir to combine and warm.
Keep just warm.
Heat a thin layer of oil in another skillet, big enough to hold the size tortillas you are using, over medium heat.
Place one tortilla in the pan and sprinkle with 1/4 cup cheese.
Add about a 1/4 of the chicken-beef, etc. mixture and top with another 1/4 cup cheese.
Cover with another tortilla and cook three to four minutes or until golden brown.
Flip the quesadilla over and cook for an additional two to three minutes. (place a plate on top of the top tortilla, flip pan over and then slide the whole thing back into the skillet on the second side)
Remove from the heat and cut into wedges.
Keep warm while cooking the remaining quesadillas.
You don't want to wait too long though or they will get soggy.
Serve with salsa, sour cream, guacamole and pico de gallo.

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" It was excellent "
donman ate it and said...
Good recipe! ^5 :)
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" It was excellent "
momo_55grandma ate it and said...
Talk about good eats wow! luv this one
good seein ya Lynn hugs momo
Was this review helpful? Yes Flag

lynnthomas Conway, AR

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Reviewed by 3 people

Good recipe! ^5 :)

donman in Hammond loved it
Talk about good eats wow! luv this one
good seein ya Lynn hugs momo

momo_55grandma in Mountianview loved it