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stuffed burgers Recipe

Ingredients

How to make it

  • mix seaoned salt and meat together.
  • divide into 6 parts and flatten each part into a patty. Set on wax paper.
  • Mix remaining ingredients together (minus the cheese). Spread a thin layer of the sauce on half of the the patties. Top with a slice of cheese.
  • Top the patties that have sauce on them with the remaining patties. Seal edges.
  • Cook on medium high. Watch carefully as they burn very easily. Cook to desired doneness.

People Who Like This Dish 2
Reviews & Comments 2

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    " It was excellent "
    chefmeow ate it and said...
    Yummy. Easy, classic and good. You have my 5.
    Was this review helpful? Yes Flag
  • 22566 13 years ago
    Thank-you for this very nice sounding recipe.

    Kind Regards

    Joyce
    Was this review helpful? Yes Flag

The Cook

chefmimi Waldron, AR

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