Ingredients

How to make it

  • Combine all ingredients in a heavy, medium sized saucepan.
  • Cook over medium-low heat, stirring until ingredients are well blended and smooth for approximately 20 minutes.
  • I place this in a Mason jar, seal it tightly, refrigerate and it's good to go.
  • It's great for the family barbecue or out in the wild, game hunting.
  • Makes about 2 cups.

Reviews & Comments 3

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    " It was excellent "
    tinadc ate it and said...
    Tx hun for the great recipe...how long can I keep it in the fridge? *****high 5
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    " It was excellent "
    momo_55grandma ate it and said...
    that dash of hot sauce kicked it up for me luv it high5
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  • 22566 15 years ago
    This is a good sauce,and using it on gamey meat would take some of the musky taste out of them.

    Thank-you for this Great Sauce.

    Kindest of Regards

    Joyce
    Was this review helpful? Yes Flag

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