Ingredients

How to make it

  • Cut carrots in 1/4 inch diagonal slices. Melt butter over low heat. Add carrots. Increase the heat to medium and cook carrots for 10 minutes or until carrots are tender stirring occasionally. Add spices to taste, increase heat to high.
  • Pour tequila over carrots, then ignite using a long match. When flames have died down, stir and serve immediately.

People Who Like This Dish 1
Reviews & Comments 4

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    " It was excellent "
    superfoodman ate it and said...
    This is good!
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    " It was excellent "
    hungrybear ate it and said...
    Knowing you you would -hehe- a goody
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    " It was excellent "
    goodeat ate it and said...
    Knowing my luck i burn the kitchen up! five forky
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  • jkirk 13 years ago
    It's always fun to Flambé, and looks impressive.
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