Ingredients
- 2 cans tuna, drained shopping list
- 4 baking potatoes, cleaned shopping list
- 1/2 c. milk shopping list
- 1/4 c. butter shopping list
- 1/2 c. parmesan cheese, grated shopping list
- 1/4 c. green onion, minced shopping list
- 1 tsp. thyme shopping list
- 1 tsp. dill shopping list
- 1 tsp. salt shopping list
- 1 tsp. pepper shopping list
- 1/4 c. frozen peas, thawed shopping list
How to make it
- Bake potatoes. When cool, cut in half and scoop out centers. Mash potatoes and beat in cheese, onion and spices. Stir tuna and peas. Spoon mixture back into hollowed out skins. Bake at 350 degrees for 20 minutes.
People Who Like This Dish 2
- not1alone Melbourne, AU
- goodeat Benton, MO
- cuzpat Sikeston, Mo
- superfoodman Metropolis, IL
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- hungrybear Miner, MO
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The Rating
Reviewed by 4 people-
Very good HB!
superfoodman
in Metropolis loved it
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Good!
cuzpat
in Sikeston loved it
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Very good!
goodeat
in Benton loved it
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Reviews & Comments 3
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