Ingredients

How to make it

  • Heat a large skillet over med high heat. Drizzle pan with olive oil(about 1 tablespoon)
  • Add onions,mushrooms and bell pepper to pan and cook until just tender and lightly browned
  • Remove from heat and place in a dish until ready to use
  • Heat another tablespoon of the olive oil in skillet.
  • Add steak and cook a few minutes on each side until med well(less if you want it med rare)
  • Return onion mixture to skillet and add soy sauce.
  • Continue to cook for 1 to 2 minutes.
  • Stir in salt and pepper to taste.
  • Remove from heat and place in dish until ready to serve
  • Heat remaining oil in skillet
  • Stir in 1 tablespoon butter
  • Add tomatoes and cook for 2 minutes over med heat
  • Stir in spinach and season with salt and pepper to taste
  • Stir spinach to just wilt a little
  • Remove spinach from pan and divide between two plates
  • Spoon steak salad over spinach mixture and serve

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