Hot Corn DipFrom zachil2 5 years ago
How to make it
- In a bowl, combine corn, chiles, and Pepper Jack cheese. Stir in mayo and Parmesan cheese. Pour into 2 qt baking dish. Cover & back for 30 minutes. After removing from oven, top with sliced ripe olives & serve with tortilla chips.
- *makes about 3 cups
- **use regular mayo, light or low-fat mayo is not recommended.
The Cookzachil2 Mt. Vernon, USA
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