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Tequila Refried Beans Recipe

Ingredients

How to make it

  • Saute onion in oil in a saute pan over medium-high heat until softened, 3-4 minutes. Add garlic, oregano, cumin, and coriander. Saute 1 minute. Deglaze pan with tequila; reduce until evaporated.
  • Stir in beans and broth See Photo. Bring to a simmer and reduce heat to medium-low. Crush beans with a potato masher and cook until soupy, 5 minutes. Stir in lime juice, cilantro, salt and pepper. Serve with cheese and chile slices.
Mixing beans and broth in.   Close

Reviews & Comments 4

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  • windy1950 13 years ago
    If I have a Margarita with these refried beans, would that be overkill on the Ta-Kill-Ya??? ;-) Or is this a stupid question? All kidding aside, this sounds like a marvelous recipe. Thanks for posting!!
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  • hungrybear 13 years ago
    Love this
    a goody
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  • pleclare 13 years ago
    Yummy!
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  • cuzpat 13 years ago
    This sound like a refried bean i would really like, give it a little different taste instead of the same old same old. thanks for posting!
    Was this review helpful? Yes Flag

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