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Home Easy Comfort, Baked Salmon

Cherry Arugula Salad Recipe

Ingredients

How to make it

  • In a blender, combine vinegar, shallot, mustard, water, 3 tablespoons of the almonds and 1/4 cup of the pitted cherries. Blend until very smooth, about 1 minute. Stir in tarragon.
  • Combine arugula, cooked grains and remaining cherries in a large bowl. Toss with the dressing and garnish with the remaining 3 tablespoons almonds.

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The Cook

fluffy24 Cranston, RI

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