Finished? Go back to shandy's Chile Unrellenos

• Anaheim peppers.
  by shandy
• Blackened under the broiler.
  by shandy
• Peeling the skin. Should come off easily.
  by shandy
• All ingredients present and waiting to assemble.
  by shandy
• First layers of Filo, coated with the butter/oil mixture.
  by shandy
• Putting in the cheesy-cream filling.
  by shandy
• Fresh out of the oven.
  by shandy
• What a slice should look like.
  by shandy