Easy-home-made Yogurt
From cookingcrazy 13 years ago
- 15 minutes to make
- Serves 2-3 cups
dont buy those market brand yogurt...they have too many artificial flavors in it....try my never fail yogurt and use it in any recipe you like!!! you will love it and wont buy the market brand ever AGAIN!!!!!!
Ingredients
- 3 cups whole fat milk shopping list
- 1 tbsp ready made yogurt from he market (you need ready made yogurt for your first time. just buy the single serving yogurt and use it) shopping list
How to make it
- add the milk in a saucepan and put it on medium heat until just boiled.
- Dont boil the milk, keep it on the heat until small bubbles start to form at the edges of the pan.
- as soon as you see the small bubbles, remove from heat and let it come to room temperature. Make sure you dont cool the milk too much then you will have a runny yogurt. only 15 minutes should be perfect.
- now whisk the 1 tbsp yogurt with a folk and add it to the warm milk and mix fast.
- now put the milk mixture in an air tight container and put it in a warm place like your oven but dont turn the oven on, just put the milk in it and leave it there for 2 hours.
- after 2 hours, put the yogurt in the refrigerator for 3-4 hours or over night.
- now your ready to use a home made yogurt.
- ENJOY
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