Teriyaki Chicken Wings
From stlchef08 13 years agoIngredients
- 1/2 cup balsamic vinegar shopping list
- 1/2 cup honey shopping list
- 1/2 cup brown sugar shopping list
- 1/4 cup soy sauce shopping list
- 5 garlic cloves, minced shopping list
- 1 tbsp. dried rosemary shopping list
- 1 bag party chicken wings shopping list
How to make it
- Mix all ingredients, put into 2 gallon storage bag with chicken wings, let marinate at least 2 hours.
- Preheat oven to 400 * F
- Place chicken on a foil lined baking sheet.
- Bake about 30 to 35 minutes.
- Place what marinade you have left in a saucepan and bring to a boil. Let simmer and cook until thick; about 5 minutes.
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