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Rob’s Baked Salmon Recipe

Ingredients

How to make it

  • 1. In a medium glass bowl, prepare marinade by mixing garlic, olive oil, basil, salt, pepper, lemon juice and parsley. Place salmon fillets in a medium gallon bag or bowl, and cover with the marinade. Marinate in the refrigerator about 1 hour or more, turning occasionally.
  • 2. Preheat oven to 375 degrees F (190 degrees C).
  • 3. Place fillets in aluminum foil (for the grill) or in a baking dish and cover with marinade, tomato, onion, green pepper and seal with aluminum foil. Place sealed salmon in the oven or place packet on the grill and bake 35 to 45 minutes, until easily flaked with a fork.

People Who Like This Dish 3
Reviews & Comments 2

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  • 22566 13 years ago
    Not just your ordinary Salmon Shake n' Bake type of recipe.
    Nicely done.
    Thank-you
    Kind Regards
    Joyce
    Was this review helpful? Yes Flag
  • brianna 13 years ago
    Fish is one of my favourite meals & this recipe looks like a real winner. Can't wait to try it. Thanks
    Was this review helpful? Yes Flag

The Cook

oldinjun Pembroke Pines, FL

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