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Peanut Butter Tassies Recipe

Ingredients

How to make it

  • Combine the butter, cream cheese, and the flour together.
  • Refrigerate for one hour.
  • Roll into 24 one-inch balls.
  • Place the balls into the greased mini muffin cups.
  • Press the dough up the sides and on the bottom on each mini muffin cup.
  • Set aside.
  • Combine the remaining ingredients.
  • Fill each dough cup 3/4 full.
  • Bake at 350 F for 20 minutes or until firm.
  • Makes 2 dozen

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Reviews & Comments 1

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  • 22566 16 years ago
    Would you call me a hussie,if I say that I would get fussie,if you would'nt allow me to copy this 'Tussie'
    Thank-you for this wonderful tea time type of cookie.
    Kind Regards
    Joyce
    Was this review helpful? Yes Flag

The Cook

kitchencook Syracuse, NY

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