Corn Flakes Bread
From WonderDino 13 years agoIngredients
- 2½ cups crushed Kellogg's toasted corn flakes shopping list
- 1½ cups all-purpose flour shopping list
- 1 teaspoon salt shopping list
- 4 teaspoons baking powder shopping list
- 1 teaspoon granulated sugar shopping list
- ½ cup softened butter shopping list
- 4 eggs shopping list
- 1 cup milk shopping list
How to make it
- Preheat the oven to 400°F. Grease an 8-inch square cake pan.
- Sift flour,salt,and baking powder in a bowl. Add sugar and corn flakes.
- Rub in the butter until resembles breadcrumbs.
- In a large bowl,with a whisk, beat the eggs lightly with the milk.
- Stir in the dry mixture(with corn flakes) until combined.
- Pour the mixture into the pan,making sure the surface is flat.
- Bake for 33 minutes, or until a toothpick comes out clean.
- Cool for 10 minutes and cut into squares and serve warm.
- NOTE: You can turn it into Rice Krispies Bread or Cream of Wheat Bread.
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