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Coquito (Puerto Rican Version Of Egg Nog) Recipe

Ingredients

How to make it

  • Combine the cream of coconut, sweetened condensed milk, evaporated milk, cinnamon, egg yolks, and rum in a large bowl. Pour into a blender, in batches, mixing for 10-20 seconds. Pour into a clean container, cover, and chill. Serve with a grating of nutmeg.

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The Cook

choclytcandy Dallas, Dallas

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