Ingredients

How to make it

  • Preheat oven to 400° F (200°C).
  • Grease a muffin tin.
  • Mix together the blackberries, mint and sunflower seeds.
  • In a larger bowl, mix the flour, baking powder and sugar.
  • In another bowl, mix buttermilk, oil and egg together.
  • Pour the liquid mixture into the flour mixture and mix until just blended.
  • Fold the blackberry, mint mixture into the batter until just mixed.
  • Spoon into muffin cups and bake 20 to 25 minutes.
  • Cool on a rack.

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