Rice Krispie Pie
From elfingirl 14 years ago
- 30 minutes to make
- Serves 8
A quick and easy dessert that gives you a new way to serve Rice Krispies. You can use sugar free or reduced calorie pudding and can also use skim, 1%, or 2% milk.
Ingredients
- 1/2 cup peanut butter shopping list
- 2 Tablespoons honey shopping list
- 3 cups Rice Krispies shopping list
- 1 package (3 oz. to 3.9 oz.) pudding, any flavor shopping list
- 2 cups milk shopping list
- Cool Whip shopping list
How to make it
- Combine peanut butter and honey, microwave on high for 20 seconds. Stir until smooth.
- Put Rice Krispies in a bowl and add the peanut butter/honey mixture. Stir until well coated.
- Press into a 9-inch pie plate and chill.
- Prepare pudding according to package directions. Pour into chilled pie plate. Top with Cool whip.
People Who Like This Dish 5
- beatngu2 Creal Springs, IL
- crazeecndn Edmonton, CA
- stellabg Nicotera, Italy
- debbie919 Manahawkin, NJ
- elfingirl Oakland, IA
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The Rating
Reviewed by 1 people-
This was really good! I've used a gluten-free and lactose free vanilla pudding and a chocolate covered rice krispies, then i've substitute the honey with agave nectar. My husband really, really liked it:):) Thanks for sharing the recipe:-)
stellabg
in Nicotera loved it
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" It was excellent "