Easy Creamy Peanut Butter Pie
From maureenlaw 13 years ago
- 20 to make
- Serves 8
The 20 minutes does not include the chilling time of three hours. This pie is super easy to make and everyone will love it!
Ingredients
- 1 cup creamy peanut butter shopping list
- 8 oz cream cheese, softened shopping list
- 1 cup confectioners' sugar shopping list
- 1 (12oz) container frozen whipped topping, thawed shopping list
- 1 (9in) prepared chocolate cookie crumb crust shopping list
- mini peanut butter cups, optional shopping list
- chocolate syrup, optional shopping list
How to make it
- In a large bowl, mix together the peanut butter, cream cheese and sugar
- Stir the whipped topping into the peanut butter mixture
- Whisk until smooth and no lumps remain
- Pour filling into crust
- Chop up mini peanut butter cups and sprinkle on top and then drizzle chocolate syrup over all
- Refrigerate for about 3 hours until pie is firm
- Enjoy!
People Who Like This Dish 4
- broadzilla Saxonburg, PA
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- smdoolittle Nowhere, Us
- maureenlaw ST LOUIS, US
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