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Home Chocolet Oatmeal Cookies With Toast

Josh's Lasagne Recipe

Ingredients

How to make it

  • steam or boil diced potato, capsicum and broccoli in a saucepan until tender
  • heat oil in a fry-pan, fry onion and garlic for a couple of minutes, add pasta sauce, beans and steamed veggies cover and simmer for a few minutes. Note: add a little water to keep from drying
  • In a saucepan melt butter on low heat, add flour and stir for 1 minute, add milk gently stir constantly to prevent lumps until in thickens. Season with salt and ground pepper.
  • Grate cheddar into a bowl. Spread a thin layer of veggie mixture in the bottom of the lasagna tray, then spread lasagna sheets across, then top with about 1/3 of veggie mixture. Spread about 1/3 of creamy sauce, and sprinkle 1/3 of grated cheese on top. Keep going with sheets, veggie mixture, cream sauce, and grated cheese until finished.
  • Bake in an oven at 180C for 45-50 mintues.

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The Cook

splosh Mullumbimby, AU

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