Little Smokies
From jenjo 12 years ago
- 10 min to make
- Serves several people
These are a big hit at get togethers. Everyone always requests them.
Ingredients
- 2 packages of bite size smoked sausages shopping list
- 1 1/2 cups ketchup shopping list
- 3/4 cup barbecue sauce shopping list
- 1/4 cup light brown sugar shopping list
- 3 T worcestershire sauce shopping list
How to make it
- Combine all ingredients in a slow cooker.
- Cook until sauce is hot and bubbly and smokies are heated all the way through.
People Who Like This Dish 1
- crazeecndn Edmonton, CA
- jenjo Lexington, KY
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The Rating
Reviewed by 2 people-
These are always a bit hit when I make them as well. Sometimes I don't use the sauce, but I wrap each sausage with a small piece of pre-packaged crescent roll, and then bake them in the oven to make little "Pigs in a Blanket"
jkirk
in Waupaca loved it
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I love making these, and they are so delicious!
maureenlaw
in ST LOUIS loved it
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