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Home Bake Potatoes

Corn Creole Recipe

Ingredients

How to make it

  • Saute the onion and pepper in drippings until wilted. Add the meat and brown well. Add the corn and cook for one minute. Beat th egg and milk; add to meat mixture with cornmeal and seasoning. Pour into 1 quart baking dish. Top with bread crumbs and dot with butter. Bake at 350* for 45 minutes.

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The Cook

dixiediner MS

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