How to make it

  • Brown and drain ground beef. Stir in tomato paste, onion and seasonings. (Mixture will be thick). Cook over low heat for 5 minutes, stirring frequently. Place biscuits in a greased muffin tin, pressing to cover bottom and sides. Spoon about 1/4 cup of meat mixture into a biscuit-lined cups and sprinkle with mozzarella cheese. Bake at 400 for 12 minutes or until golden brown. Makes 12 cups

Reviews & Comments 2

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  • valinkenmore 13 years ago
    Great easy post. Thank you!
    Was this review helpful? Yes Flag
  • 22566 13 years ago
    Kids in the Kitchen...good thing...bad thing,as long as they are safe and have fun in the making and everything turns out okay.
    This sounds like a file away to try sometime.
    Thank-you
    Kind Regards
    Joyce
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