Ingredients

How to make it

  • 1. Preheat the oven at 425°. In a bowl, mix the eggs with the sugar. Throw a pinch of flour over the mixture and mix with a mixer for 1 minute at a kind of low speed.
  • 2. Melt the chocolate and butter in the microwave then mix. Throw this mixture in the other one and mix for about 2-3 minutes at medium speed. Then refrigerate for at least 4 hours !
  • 3. Take six ramekins and pour 4 tablespoons of mixture per ramekin. Bake in the oven for 7 minutes.
  • 4. Get them out of their ramekin, serve with a coffee creme anglaise !!! You can put a fresh bowl of vanilla ice cream on it !
  • 5. Try it ! and then subscribe

Reviews & Comments 2

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  • midgelet 4 years ago
    a great recipe indeed!
    Was this review helpful? Yes Flag
  • 22566 4 years ago
    Your skipped Class
    Sorry,you did'nt get your diploma on this one.
    Need to go back for more education.
    ~but~
    You'll get it soon...I have confidence in it.
    Kind Regards
    Joyce
    Was this review helpful? Yes Flag

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