How to make it

  • In your food processor with chopping blade, blend the butter and cream cheese until smooth. Add the remaining ingredients and pulse until blended. If necessary, scrape down the sides of the food processor bowl with a rubber spatula so that all ingredients are well blended.
  • Chill. Serve as a spread on crackers or toasted mini bread rounds.

Reviews & Comments 2

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  • DeeLowe 8 years ago
    This sounds sooooo good. Will try it at our next party at the yacht club.
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  • valinkenmore 8 years ago
    I like this!
    Was this review helpful? Yes Flag

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