Ingredients

How to make it

  • Coat roast with olive oil and rub all spices onto roast. Heat a large skillet and sear the roast on all sides.
  • Remove the roast and set aside. Place the sauerkraut in skillet with juice and de glaze the pan.
  • Place 2 pounds of sauerkraut in a slow cooker. Arrange kielbasa pieces around the edges of the slow cooker and place the roast in the center. Cover with the remaining sauerkraut.
  • Cover the slow cooker and cook for 6 hours on High.

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  • 22566 3 years ago
    A stick to your ribs kind of recipe
    Thank-you
    Kind Regards
    Joyce
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  • maureenlaw 3 years ago
    This sounds so good, thanks!
    Was this review helpful? Yes Flag

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