Ingredients

How to make it

  • Mix and press in 13 by '9by '2-inch pan
  • Don't pack to hard.
  • Freeze.
  • Spread 1/2 ice cream and freeze until hard.
  • Sauce:
  • 1 large can carnation milk
  • 2 bars -2--ounces bitter chocolate
  • 1 cup sugar
  • 1/2 cub butter
  • Cook 15 minutes on medium high,or until thickened.
  • Remove from heat.
  • When cool, spread over ice cream and freeze.
  • When serving, spread 8 ounces cool whip on top.

Reviews & Comments 1

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  • christal91 13 years ago
    sounds veeeerryy good!!! can't wait to try it
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