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Microwave Chocolate Mug Cake (gluten Free) Recipe

Ingredients

How to make it

  • Mix dry ingredients right in the (large) mug.
  • Add wet ingredients and mix together.
  • Add chocolate chips and stir (they are going to sink when cooking)
  • Microwave at 1000watts for 3 minutes.
  • Even with a large mug the cake is going to pop out of the top. Let it cool and serve with ice cream or whatever. It is a really rich brownie like cake.
  • Sorry but I schnarfed it before I could take a picture!

Reviews & Comments 1

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  • CLWelch 13 years ago
    Thanks for the recipe. I'll make it for my son who is on a gluten free diet :)
    Was this review helpful? Yes Flag

The Cook

iam2 Olympia, WA

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