Smith Mountain Sausage And Egg CasseroleFrom micuisine 6 years ago
How to make it
- Brown the sausage, drain.
- Combine all ingredients in a large bowl and pour into a 13x9 lightly oiled baking dish. (Refrigerate overnight. We do skip refrigerating it sometimes if we are in a hurry to eat it.)
- Cover. Bake at 350 degrees for 45 minutes. Remove the tinfoil and bake for an additional 15 minutes.
The Cookmicuisine Greensboro, NC
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