Gwendolen's Peach Melba Float
From hunnee 13 years agoIngredients
- 14 oz or 398 mL Can of sliced peaches, with juice shopping list
- 2 1/4 cups or 560 mL ginger ale shopping list
- 3 scoops of raspberry sherbet shopping list
How to make it
- Put the peach slices into the blender. Place the lid on the blender.
- Process on high for 15 seconds or until smooth.
- Divide among the 3 glasses
- pour 3/4 cup (175 mL) ginger ale into each glass. Stir.
- Add 1 scoop of raspberry sherbet to each glass
- Serve immediately.
- Makes 3 floats
People Who Like This Dish 3
- gwbaskin Edmonton, CA
- rhondalynne Lake City, Michigan
- hunnee Nanaimo, CA
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