Recipe

Seared Ahi Tuna With Avocado Recipe


Seared Ahi Tuna With Avocado Recipe Chefmeow / All my dishes
2 years, 4 months ago
This is so good. The flavors in this tuna are unbeatable. Enjoy
Prep:10m Cook:20m Servings:4

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Ingredients
  • 1/2 cup chopped fresh cilantro leaves
  • 2 jalapeño chilies seeded and minced
  • 4 teaspoons grated fresh ginger
  • 4 garlic cloves minced
  • Juice from 4 limes
  • 1/3 cup soy sauce
  • 1/4 teaspoon sugar
  • 1 teaspoon salt
  • 1 teaspoon freshly ground black pepper
  • 1/4 cup plus 2 tablespoons extra virgin olive oil
  • 4 blocks sashimi quality tuna
  • Salt and pepper
  • 2 ripe avocados halved pitted peeled and sliced

Directions
  1. In a mixing bowl combine cilantro, jalapeno, ginger, garlic, lime juice, soy sauce, sugar, salt, pepper, and 1/4 cup of olive oil. Place a large skillet over medium high heat and coat with the remaining 2 tablespoons olive oil. Sprinkle the tuna pieces with salt and pepper. Sear the tuna for a minute on each side. Pour half of the cilantro mixture into the pan to coat the fish. Transfer the seared tuna to plates and serve with the sliced avocado and the remaining cilantro sauce drizzled over the whole plate.

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Comments

flavors 2 years, 4 months ago said:
How in the world did you know that my son was just talking about making awesome tuna like this? I can't wait to try it. Thanks chefmeow.

seafoodlover 1 year, 7 months ago said:
I love seared tuna! I just put up my own sesame seared tuna recipe. mmmm


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4.7

Average score: 4.7 / 5
No. of ratings: 10
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